Central Burgenland – racy red wines, Blaufränkisch with a great deal of character
Horitschon in the HEART OF THE BLAUFRÄNKISCH LAND
The nickname “Blaufränkisch-Land” indicates which grape variety has influence on the great red-wine island of Austria. With a sturdy structure, fine acidity and incomparable personality, the Blaufränkisch is the basis for deep fruity red wines.
The charming, velvety Zweigelt, as well as the Cabernet Sauvignon and Merlot are congenial partners for modern cuvées, which – like the “indigenous vines” – find ideal conditions here.
Due to maturing in barrels, these wines receive a very special new style among the Austrian reds. (OWM)
Redwines
GLEICHENBERG CUVÈE 2008
A wine to start with, a pleasure to drink
Location: Wine region of Mittelburgenland, Blaufränkischland Horitschon, Austria
Soil: Loamy topsoil, rich in clay
Harvest Date: October
Ageing ability: Ready to drink 2010-2014
Varietel: Blaufränkisch // Zweigelt
Characteristics: Fesh elegant nose. Harmonious and full bodied with elegant long finish.
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PARK CLASSIC
Location: Wine region of Mittelburgenland, Blaufränkischland Horitschon, Austria
Soil: Loamy topsoil, rich in clay
Harvest Date: October
Ageing ability:
Ready to drink now
Varietel: Blaufränkisch 80% // Zweigelt 20% (two typical Austrian Grapes)
Characteristics: Purple-red color, rich fruit aromas, elegant nose, harmonious on the palate.
Winedescription - click here (.pdf)
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HORITSCHON BLAUFRÄNKISCH RESERVE
Location: Wine region of Mittelburgenland, Blaufränkischland Horitschon, Austria
Soil: Loamy topsoil, rich in clay
Harvest Date: October
Ageing ability:
Ready to drink between the 2nd and 6th year.
Varietel: Blaufränkisch 100%
Characteristics: Purple-red color, rich red-fruit and flowery aromas, elegant nose, harmonious on the palate.
Winedescription - click here (.pdf)
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WEINSBERG CUVÈE
Location: Wine region of Mittelburgenland, Blaufränkischland Horitschon, Austria
Soil: Loamy topsoil, rich in clay
Harvest Date: October
Ageing ability:
Ready to drink between the 3rd and 8th year.
Varietel: Blaufränkisch 60%,
Zweigelt 25%,
Merlot 10%,
Cabernet Sauvignon 5%
Characteristics: Intense purple-red color, exceptionally elegant nose, harmonious and full bodied on the palate
Winedescription - click here (.pdf)
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Whitewines
GRÜNER VELTLINER - LIMITED
Harvest Date: October
Ageing ability:
Ready to drink now
Varietel: Grüner Veltliner 100%
(typical Austrian Grape)
Characteristics: The wines are characterized by their unmistakable structure, fruity fresh, a little peppry with a green / yellow colour
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